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Delicata Squash Pizza Dippers

  • Author: Stephanie Stanley


Pizza Seasoning (makes a LOT, fill a shaker!)

  • 3 tbsp oregano⁣
  • 2.5 tbsp dried basil⁣
  • 2 tbsp nutritional yeast ⁣
  • 1.5 tsp dried rosemary⁣
  • 1 tbsp onion ⁣powder
  • 1 tsp dried thyme⁣
  • 1 tsp kosher salt⁣
  • 1 tsp crushed red pepper flakes⁣
  • 1/4 tsp garlic powder⁣
  • 1/4 tsp fennel seeds


  1. PREHEAT the oven to 425 degrees.⁣
  2. SLICE a delicata into 1/8” slices – You really want them as thin as possible.⁣
  3. TOSS them in a bowl with 1- 2 Tbsp of olive oil (depending on size) and toss to coat well.⁣
  4. SPRINKLE 1 1/2 -2 Tbsp of the pizza seasoning, toss with your hands. Lay out on a baking sheet, and separate them – do not layer.
  5. ROAST on the middle rack for 10 minutes, flip, check them after 4 minutes. You can always crisp up it up at the very end under the broiler if they weren’t super thin.
  6. SERVE with pizza sauce/marinara sauce and garnished with chopped parsley, basil, or oregano.


*Once you make the pizza spice blend, you’ll be set for a while! It is multi purpose, delicious on eggs, broccoli, meatballs! It’s good everywhere!